COVID-19 UPDATES

While our daily operations at Paako Ridge Golf Club may look a little different, we believe the experience and joy of Paako Ridge remains the same. With 27 stunning holes of golf, delicious food and beverage options, genuinely friendly service, who wouldn’t enjoy the great outdoors?

The health and safety of our guests and staff is our highest priority. Our entire Paako Ridge team considers your safety our primary concern. As we monitor the impact of COVID-19 in our region, we continue to adjust operations to create a safer experience that protects our staff and guests, without compromising the Paako Ridge golf experience.

 
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All staff and guests are required to wear appropriate Personal Protective Equipment (PPE) in compliance with state and local guidance. Protective face coverings have been provided to each staff member and are required to be worn by both guests and staff while indoors. Face coverings are also required to be worn by guests when interacting with any staff members. We appreciate you bringing a mask with you during your visit, but if you forget and need a mask, just ask!

Golf Operations

  • A barrier has been added to the bottom of cups, encouraging the flag sticks go untouched.

  • Golf Carts are sanitized before and after each use.

  • The Pro Shop is open with limited capacity for merchandise, tee time check-in, and restroom purposes.

  • Rakes have been removed from golf course bunkers.

  • On-course bathrooms are frequently cleaned and sanitized throughout the day.

Food & Beverage

  • Weather permitting, all outdoor dining areas will be available for the consumption of food and beverage.

  • Tables are spaced at least six feet apart with no more than eight guests per table.

  • Face coverings are required to be worn while in the restaurant or on the patio unless seated at your table.

  • Menus are single-use. Reusable guest contact items are sanitized after each use.

  • Food preparation stations are sanitized at least once per hour and kitchen is deep cleaned and sanitized at least once per day.

  • The restaurant will remain closed for indoor dining until further notice. We will, however, have a modified “To-Go” Menu available for breakfast and lunch. Dinner menu will not be available until later in the Spring.

Resources

Please click on the resources below for the most up-to-date information and prevention tips regarding COVID-19: